Homemade Smash Burger Buns

Name: Homemade Smash Burger Buns
Prep time: 80 min
Cook time: 12 min
Total time: 80 min
Yield: 8
Cuisine: American
Ingredients: 9 fl oz Warm water; 1 tbsp Yeast; 0.25 cup Olive oil; 1 tbsp Sugar; 1 piece Egg; 3.5 cup AP Flour; 1 tsp Salt

80 mins prepServes 8

Recipe for homemade burger buns, perfect for smash burgers, with a video tutorial available on YouTube.

8 servings

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Instructions

For the sponge, combine 9oz warm water, 1Tbsp Yeast, 1/4C Olive oil, and 1Tbsp Sugar. Then add 1 Egg, 3.5C AP Flour, and 1tsp salt to the mixture. Knead the dough for 10 minutes. Divide the dough into 8 equal portions. Preheat your oven to 350°F (175°C) and let the buns rise for an hour. Once risen, apply an egg wash to the top of the buns. Bake for 10-12 minutes or until they turn golden brown.

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Homemade Smash Burger Buns

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